Doyuran Peynir Helvası
Warm cheese helva
About the Venue
One of the best-known makers of peynir helvası — a sweet unique to Çanakkale — Doyuran offers this regional delicacy, a must-taste for visitors, with its traditional recipe. The fresh helva in the window blends with the sweet scent of the shop. Cheese helva is made by blending and cooking fresh unsalted cheese, semolina, sugar and butter; lightly browned in the oven and usually served warm. With caster sugar and walnut sprinkled on top, its soft, slightly fibrous texture leaves a mark on the palate. Eaten with a Turkish coffee alongside, this nostalgic dessert is one of Çanakkale's little-known but much-loved gastronomic treasures; it can also be taken as a gift.
Must-Try Dishes
Frequently Asked Questions
Where is Doyuran Peynir Helvası?
Doyuran Peynir Helvası is located at Fevzipaşa Mah., Çanakkale Merkez in Çanakkale.
What are Doyuran Peynir Helvası's opening hours?
Opening hours: 09:00 – 21:00. We recommend confirming before your visit.
What should I eat at Doyuran Peynir Helvası?
Highlights: Cheese helva, Cheese helva with walnut, Turkish coffee, Semolina helva.
Is Doyuran Peynir Helvası expensive?
The price range is rated ₺ (Dessert).
Address
Fevzipaşa Mah., Çanakkale Merkez
Opening Hours
09:00 – 21:00
Cuisine
Dessert
Last updated: 2026-10-13
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