Yayla Kahvaltı Evi
Mıhlama (kuymak) & honey-clotted cream
About the Venue
Gathering all the richness of a Black Sea breakfast on a single table, this venue is famed for offering the most delicious version of mıhlama, unique to Trabzon. With its terrace overlooking the green of the slopes, it is the choice of those who want to start the day amid nature. The star of the table is mıhlama (kuymak): stringy and creamy, made by adding cornmeal and stringy cheese to melted fresh butter, served frothing in its copper pan. Village honey and clotted cream, freshly baked corn bread and laurel-cherry jam complete the spread. In this cosy breakfast house where all produce comes organic and fresh from the surrounding highlands, breakfast becomes less a meal than a Black Sea feast.
Must-Try Dishes
Frequently Asked Questions
Where is Yayla Kahvaltı Evi?
Yayla Kahvaltı Evi is located at Akçaabat sahil yolu, Akçaabat, Trabzon in Trabzon.
What are Yayla Kahvaltı Evi's opening hours?
Opening hours: 07:00 – 14:00. We recommend confirming before your visit.
What should I eat at Yayla Kahvaltı Evi?
Highlights: Mıhlama (kuymak), Honey & clotted cream, Corn bread, Laurel-cherry jam.
Is Yayla Kahvaltı Evi expensive?
The price range is rated ₺₺ (Breakfast).
Address
Akçaabat sahil yolu, Akçaabat, Trabzon
Opening Hours
07:00 – 14:00
Cuisine
Breakfast
Last updated: 2026-10-13
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